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meat processing » post processing (Expand search)
decrease their » decrease the (Expand search), increase their (Expand search), decreases the (Expand search)
their decrease » the decrease (Expand search), their disease (Expand search), the decreased (Expand search)
decrease meat » decreased mean (Expand search), decrease at (Expand search), decrease fear (Expand search)
decrease with » decreases with (Expand search), increase with (Expand search), decrease in (Expand search)
with decrease » with decreased (Expand search), with deceased (Expand search), with increase (Expand search)
or decrease » not decrease (Expand search), to decrease (Expand search), _ decrease (Expand search)
decrease or » decrease of (Expand search), decrease on (Expand search), decrease pro (Expand search)
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“...The effect of pre-slaughter lairage stress on biogenic amines, pH, and color with the CIELab system...”
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Article
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“... products because of their technological benefits, with reduced processing costs, although they are...”
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Article
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Microbial contamination of luncheon meat sliced and packaged at supermarkets in Porto Alegre, Brazil
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“...Luncheon meat...”Access document
Article
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“... decrease of L. monocytogenes. In the batches not inoculated with a commercial starter culture was observed...”
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“... characteristics of the batter/sausage along processing of Linguica. Microbiological surveys following a batch...”
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“... insecurity and a decrease in the performance of health inspectors in the retail meat trade. Considering the...”
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Master thesis
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