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decreased level » decreased levels (Expandir a busca), increased levels (Expandir a busca)
decrease their » decrease the (Expandir a busca), increase their (Expandir a busca), decreases the (Expandir a busca)
their decrease » the decrease (Expandir a busca), their disease (Expandir a busca), the decreased (Expandir a busca)
decrease lipid » increases lipid (Expandir a busca), increased lipid (Expandir a busca)
lipid decrease » rapid decrease (Expandir a busca), ligand decrease (Expandir a busca), limb decrease (Expandir a busca)
level objects » novel objects (Expandir a busca), level effects (Expandir a busca), novel object (Expandir a busca)
at decreased » rats decreased (Expandir a busca), and decreased (Expandir a busca), are decreased (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease and (Expandir a busca), decrease in (Expandir a busca)
Mostrando 1 - 20 resultados de 4.137 para a busca '(( decrease their decrease lipid decrease ) OR ( decrease at decreased level objects ))*', tempo de busca: 0,70s Refinar Resultados
1
Publicado em 2015
“... an increased level of TBARS (P < 0.05) at 11 DPI, suggesting lipid peroxidation, while the activities of CAT...”
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5
Publicado em 2014
“...); 0.5; 1.5 and 3.0 g JSF per 100 g diet. The diet with 3.0% JSF increased the HDL level by 20.23% compared to the...”
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7
Publicado em 2015
“... presence of glucose in the medium caused an increase of biomass, a decrease in the MDA content and CTT...”
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13
Publicado em 2017
“..., it was observed a decrease in ROS and NO production, also promoting the transcriptional activity of Nrf...”
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14
Publicado em 2011
“... triglyceride, ceramide and lipid hydroperoxide accumulations. Cardiac apoptosis was examined using the TUNEL...”
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15
Publicado em 2020
“... the glucose tolerance and lipid profile, lessening biomarkers of oxidative damage, and increasing the...”
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16
Publicado em 2017
“... a decrease in ROS and NO production, also promoting the transcriptional activity of Nrf2. In vivo...”
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18
Publicado em 2013
“... in the presence of steatosis potentially enhanced hepatic lipid peroxidation, thereby decreasing the...”
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