Mostrando 1 - 20 resultados de 161 para a busca '(( decrease their decrease in meat ) OR ( decrease the decrease decrease after ))~', tempo de busca: 0,89s Refinar Resultados
8
Publicado em 2019
... of temperament resulting in an increase or decrease in reactivity was also used to measure meat quality. The...
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11
Publicado em 2014
.../Portugal). Meat (n=18) of the same broilers was also collected after slaughter (P3). Samples were plated...
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13
15
Publicado em 2016
... be included in the diet of feedlot lambs without any harm to meat quality....
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16
Publicado em 2019
... for 9 days at 4 °C, and analyzed every 3 days. The results showed a pH decrease during nighttime holding...
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17
Publicado em 2016
... be included in the diet of feedlot lambs without any harm to meat quality....
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20
Publicado em 2017
... of the meat nor carcass pH were affected by treatments. For tenderness and losses during thawing and...
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