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response decrease » response defense (Expand search)
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“... of this study was to evaluate the antioxidant response of Saccharomyces cerevisiae, grown in presence...”
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Article
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Subjects:
“...Protein Processing, Post-Translational...”
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Article
5
“... as decrease of viscosity and hardening ability during processing and preservation, especially at low...”
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Article
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“... de dor ao calor (heat pain threshold, HPT), má qualidade do sono, catastrofização da dor, níveis séricos...”
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Doctoral thesis
13
“... to evaluate the effect of processing and storage variables on the CCE stability. The influence of 8 variables...”
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Doctoral thesis
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“... to maintain homeostasis of the cardiovascular system in response of changes in the internal environment...”
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Master thesis
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