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1
“...) para olho-de-cão, eviscerado armazenado em gelo (0 ± 1°C) e acompanhar por análises químicas, físicas...”
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Master thesis
2
Influence of the concentration of locust bean gum on the gelling ability of whey peptic hydrolysates
“... enriched phase. Further increases in the LBG concentration led to a decrease in the gel strength. The...”Access document
3
“... working tip of the probe was dip-coated with a ruthenium complex immobilised in a sol-gel matrix. This...”
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4
“... (AGE). Analysis of AGE profiles was by the open source electrophoresis gel image processing software...”
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Master thesis
5
“... de cristalização do gel de síntese sobre as características de materiais baseados em mordenita com estrutura...”
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Doctoral thesis
6
“... decreases and functionalization increases in the modern electronics further size reduction is getting...”
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7
“... X-ray diffraction (XRD) demonstrated that in sol-gel derived powders the crystallization occurs in two...”
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8
9
“... de deposição electroforética com o processo sol gel. Filmes compósitos de BNT – BST com espessuras de 9μm sobre...”
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10
“... pela eletroforese em gel de agarose. As amostras extraídas através do protocolo do Kit Comercial “PureLink Genomic...”
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Master thesis