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foods processing » food processing (Expandir a busca), wood processing (Expandir a busca), blood processing (Expandir a busca)
decrease their » decrease the (Expandir a busca), increase their (Expandir a busca), decreases the (Expandir a busca)
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in decrease » in decreased (Expandir a busca), on decrease (Expandir a busca), pain decrease (Expandir a busca)
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1
Microbial contamination of luncheon meat sliced and packaged at supermarkets in Porto Alegre, Brazil
Assuntos:
“...Ready-to-eat (RTE) foods...”Acessar documento
Artigo
2
“... plant origin are consumed only after processing and formulation, the final activity exhibited by their...”
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Artigo
3
“... of 83 to 94% in total tocopherol content after extrusion processing was observed and the decrease was more significant...”
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Artigo
4
“... a decrease in breastfeeding and an increase in the consumption of unhealthy and ultra‐processed foods...”
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Artigo
5
“... for incorporation into foods in order to confer bioactivity to the final products. However, it should be highlighted...”
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“... was verified in the vitamin E level. Both processing and storage conditions resulted in products with...”
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Artigo
8
“... in oral food processing led to the hypothesis of an influence of this odour in the sensory perception...”
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Artigo
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Retenção de carotenoides após moagem de milho biofortificado e durante o armazenamento dos derivados
Assuntos:
“...Processing...”Acessar documento
Dissertação
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“...The effects of ultrasound processing parameters on the extraction of antioxidative enzymes and...”
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Artigo
17
“...Objective: To investigate food consumption according to the degree of processing in people with...”
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Artigo
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“..., in order to calculate the ingested foods, by the level of processing of the food: fresh, minimally...”
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Artigo
20