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foods processing » food processing (Expand search), wood processing (Expand search), blood processing (Expand search)
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their decrease » the decrease (Expand search), their disease (Expand search), the decreased (Expand search)
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1
“... pH, storage, food processing conditions, can be degraded leading to the consequent loss of bioactivity...”
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2
“...O objetivo desse estudo foi avaliar materiais genéticos de cana-de-açúcar como volumoso exclusivo...”
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Master thesis
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6
“...The ethanol is evaluated as an alternative fuel in the decrease of environmental problems and...”
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Master thesis
7
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10
“... proteins. For this reason, eggs are one of the richest foods in the food chain and are therefore essential...”
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11
“... gelatinization and the granules birefringence can consequently decrease. Pressure can also alter significantly...”
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Article
12
“... gelatinization and the granules birefringence can consequently decrease. Pressure can also alter significantly...”
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Article
13
14
“..., can allow adjusting production variables and optimization to potentially overcome the decrease...”
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Article
15
“...The search for foods with prebiotic properties has been the subject of several studies due to their...”
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Doctoral thesis
16
“... bread mastication, suggesting that odour can allow anticipation of the type of food eaten and...”
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Article
17
“... by the adding of synthetic additives, however the growing interest of consumers for natural foods, free...”
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Master thesis
18
“... be limited due to a decrease in cell viability during processing, storage, and passage through the...”
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Article
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