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foods processing » food processing (Expand search), wood processing (Expand search), blood processing (Expand search)
decrease their » decrease the (Expand search), increase their (Expand search), decreases the (Expand search)
their decrease » the decrease (Expand search), their disease (Expand search), the decreased (Expand search)
decrease foods » decrease food (Expand search), decreases food (Expand search), decreased food (Expand search)
and decreased » and decreases (Expand search), and increased (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
decreased or » decrease or (Expand search), decreased rorc (Expand search), decreased mir (Expand search)
or decrease » of decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
1
“... plant origin are consumed only after processing and formulation, the final activity exhibited by their...”
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Article
2
“... a decrease in breastfeeding and an increase in the consumption of unhealthy and ultra‐processed foods...”
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Article
3
4
5
“... decreases and Tween concentration increases. The best values of wettability correspond to the following...”
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7
“... proteins. For this reason, eggs are one of the richest foods in the food chain and are therefore essential...”
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8
“... 1 and the final fraction of the EDUF configuration 2 both showed biological activities to (1) increase...”
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Article
9
10
“... content and the presence of phenolic compounds, are examples of foods with prebiotic potential. This study...”
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Doctoral thesis
11
“... bread mastication, suggesting that odour can allow anticipation of the type of food eaten and...”
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Article
12
13
“...The excessive use of non-biodegradable single-use packaging and the limited recycling capacity...”
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Master thesis
14
“... a partir dos critérios do Joint National Committee on Prevention, Detection, Evaluation, and Treatment...”
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Doctoral thesis
15
16
“... h supplementation of integral red grape juice decrease resting BP and maintains or potentiate the magnitude of PEH...”
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Bachelor thesis
17
“...Contamination of foods caused by microorganisms occurs through their handling and or processing...”
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Master thesis
18
19
“... scores or food classification, which mix both healthy and unhealthy foods in the same group. In order...”
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Doctoral thesis
20