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foods processing » food processing (Expandir a busca), wood processing (Expandir a busca), blood processing (Expandir a busca)
decrease their » decrease the (Expandir a busca), increase their (Expandir a busca), decreases the (Expandir a busca)
their decrease » the decrease (Expandir a busca), their disease (Expandir a busca), the decreased (Expandir a busca)
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and decrease » and decreases (Expandir a busca), and decreased (Expandir a busca), and increase (Expandir a busca)
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“... of 83 to 94% in total tocopherol content after extrusion processing was observed and the decrease was more significant...”
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“... parameters and body composition and the level of food processing in adolescents. Methods: Twelve overweight...”
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Microbial contamination of luncheon meat sliced and packaged at supermarkets in Porto Alegre, Brazil
Assuntos:
“...Ready-to-eat (RTE) foods...”Acessar documento
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Retenção de carotenoides após moagem de milho biofortificado e durante o armazenamento dos derivados
Assuntos:
“...Processing...”Acessar documento
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“... belongs to the top nine of most allergenic foods, among milk, eggs, shellfish, tree nuts, peanuts, wheat...”
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“... milk. High-pressure processing (HPP) is a non-thermal technology that can provide safe foods with...”
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“... decreases and Tween concentration increases. The best values of wettability correspond to the following...”
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“... proteins. For this reason, eggs are one of the richest foods in the food chain and are therefore essential...”
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“... 1 and the final fraction of the EDUF configuration 2 both showed biological activities to (1) increase...”
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