Showing 1 - 20 results of 32 for search '(( decrease their decrease food processing ) OR ( decrease will decrease with decrease ))~', query time: 0.89s Refine Results
3
Published 2022
... perspectives, in-depth studies will be carried out with the whole egg treated with selected PC, to evaluate the...
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6
Published 2008
... favorable characteristics, this compound has been widely used as a natural food biopreservative. On the...
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7
Published 2007
... of increased temperature, hardness, alkalinity, pH and food concentration will be tested. This study identified...
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Master thesis
8
Published 2024
... dilate and what type of delivery they will have. (N2) With the law allowing them to choose a cesarean...
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Article
11
Published 2021
... been developed, commonly called bioplastics. On the other hand, the packaging of food products with...
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Master thesis
13
Published 2011
...Food damages due to mechanical impacts at post harvest different phases are one of the biggest...
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Master thesis
14
Published 2020
... for food, industrial and other purposes, is a product extracted from the fruits of the palm, from the humid...
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Master thesis
16
..., under the deschbed experimental conditions, although a decrease in growth (length and weight...
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