Mostrando 1 - 20 resultados de 264 para a busca '(( decrease their decrease food decrease ) OR ( decrease the decrease work effects ))~', tempo de busca: 0,94s Refinar Resultados
1
Publicado em 2009
... environmental risk assessment (ERA) endpoint In this work the effects of two environmental contaminants (zinc...
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Dissertação
2
Publicado em 2007
...Mollusc culture is one of the most important types of mariculture, with suspension feeding bivalves...
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Artigo
3
Publicado em 2021
...To contain the pandemic effects of COVID-19, the World Health Organization (WHO) recommended...
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Artigo
5
Publicado em 2021
...Due to high food demand, aquaculture is one of the fastest growing industries. Hence, to supply all...
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9
Publicado em 2013
..., Muscidae): Effects of prey density and food source abundance. The objective of this work was to evaluate...
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Artigo
10
Publicado em 2014
.... The aim of this work was to investigate microcystin-LR (MC-LR) toxicity in Lycopersicon esculentum and...
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Artigo
11
Publicado em 2016
...-inflammatory and diuretic plant [3]. The aim of this work was to evaluate the effects of gamma and electron...
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12
... for the development of protein-rich ingredients. In this work, soaked and soaked-boiled seeds were applied...
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Artigo
13
... for the development of protein-rich ingredients. In this work, soaked and soaked-boiled seeds were applied...
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Artigo
14
Publicado em 2012
... observation that sediment samples have cytotoxic and genotoxic effects, together with the knowledge that...
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15
..., in the form of methane or hydrogen. In this work, it was studied the acidogenic fermentation of several...
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18
Publicado em 2005
..., a reduction in absorption efficiency and/or a decrease in food intake. In this thesis, work was carried out...
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19
Publicado em 2012
..., we investigated the effects of nano CuO (<50 nm, nanopowder, Sigma) on aquatic detritus foodwebs by examining...
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20
...The present work intended to study the impact of the highly toxic compound tributyltin (TBT) in one...
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