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different properties » different proportions (Expand search), different processes (Expand search), different procedures (Expand search)
decrease different » disease different (Expand search), create different (Expand search), creates different (Expand search)
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decrease their » decrease the (Expand search), increase their (Expand search), decreases the (Expand search)
their decrease » the decrease (Expand search), their disease (Expand search), the decreased (Expand search)
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decrease not » decrease of (Expand search), decrease at (Expand search), decrease akt (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), and decrease (Expand search)
different properties » different proportions (Expand search), different processes (Expand search), different procedures (Expand search)
decrease different » disease different (Expand search), create different (Expand search), creates different (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease their » decrease the (Expand search), increase their (Expand search), decreases the (Expand search)
their decrease » the decrease (Expand search), their disease (Expand search), the decreased (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease not » decrease of (Expand search), decrease at (Expand search), decrease akt (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), and decrease (Expand search)
1
“... evaluated the physical and biological properties of a denture base acrylic resin after immersion...”
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“... for NP, after brushing. The control and BAG groups presented a decrease in hardness over time. The NP group...”
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“... (MI Paste; MI) and carbamide/hydrogen peroxides in different proportions on surface properties of bleached...”
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“... showed the lowest antioxidant activity after applying the different culinary processes. Microwave...”
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“... identified after annealing up to 500 °C, with a decrease in basal spacing when the annealing temperature...”
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9
“... in beer making and in traditional medicine for its relaxing therapeutic properties, such as the treatment...”
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“... is not normal the cells do not absorb glucose that remains in the bloodstream causing hyperglycaemia...”
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11
“...The effects of different doses of gamma radiation on the thermoanalytical, structural and pasting...”
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“..., although few studies show the impact of this supplementation on the different agronomical parameters...”
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“..., although few studies show the impact of this supplementation on the different agronomical parameters...”
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“..., Brine B, a reduced-sodium brine, containing 4% NaCl + 4% KCl. After the fermentation the olives were...”
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16
“... PBMT causes measurable changes in the mechanical properties of cells, specifically in red blood cells...”
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17
“.... These properties must be adapted to meet end consumer requirements, which vary greatly for the different...”
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18
“... monosaccharide levels were found to decrease in samples after the thermal treatment at a maximum temperature...”
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19
“... determined in basal conditions and in the different conditions: hypoxia, starvation, different pHe and...”
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“...Background: Incoming anaesthesia created by the use of many drugs with different physicochemical...”
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