Showing 1 - 20 results of 48 for search '(( decrease their decrease data processing ) OR ( decrease to decrease lipid decrease ))~', query time: 1.26s Refine Results
6
Published 2019
Subjects: ...Processing and storage of agricultural products...
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Doctoral thesis
7
Published 2019
Subjects: ...Processing and storage of agricultural products...
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Doctoral thesis
8
Published 2020
... content from 37.4 to 42.3% and reduced the lipid concentration from 1.9 to 1.1%. Approximately 4- and...
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Article
9
Published 2008
... observe the flaxseed functional properties in different processing conditions and use in food, through the...
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Master thesis
11
Published 2021
... active compounds. However, it is highly vulnerable to lipid oxidation due to the large amount...
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Master thesis
12
Published 2024
... beneficial to the cardiovascular system. Almond are eaten raw, but also after processing, being the two most...
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17
Published 2023
...The main organic waste from the meat slaughtering and processing industry has been sludge produced...
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Doctoral thesis
18
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