Buscas alternativas:
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decrease their » decrease the (Expandir a busca), increase their (Expandir a busca), decreases the (Expandir a busca)
their decrease » the decrease (Expandir a busca), their disease (Expandir a busca), the decreased (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
and decrease » and decreases (Expandir a busca), and decreased (Expandir a busca), and increase (Expandir a busca)
decrease not » decrease of (Expandir a busca), decrease akt (Expandir a busca), decrease at (Expandir a busca)
not decrease » to decrease (Expandir a busca), not increase (Expandir a busca), the decrease (Expandir a busca)
decrease drying » decrease during (Expandir a busca), decreases during (Expandir a busca), decreased during (Expandir a busca)
decrease their » decrease the (Expandir a busca), increase their (Expandir a busca), decreases the (Expandir a busca)
their decrease » the decrease (Expandir a busca), their disease (Expandir a busca), the decreased (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
and decrease » and decreases (Expandir a busca), and decreased (Expandir a busca), and increase (Expandir a busca)
decrease not » decrease of (Expandir a busca), decrease akt (Expandir a busca), decrease at (Expandir a busca)
not decrease » to decrease (Expandir a busca), not increase (Expandir a busca), the decrease (Expandir a busca)
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“...ABSTRACT Objective To evaluate the influence of sample drying and storage temperature on TSH...”
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“... cv. nana and pears cv. D. Joaquina were subject to drying (at 70 ºC) for comparison of their properties...”
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“...Drying is one of the oldest preservation techniques for foods, and presently conventional hot air...”
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“... bulgaricus. Addition of the sugars tested to the growth medium, and of these and sorbitol to the drying...”
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“... proteins were affected by salting/smoking treatment and the additional freezing step can result in decrease...”
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“... of 40, 50, 60, 70 and 80 ° C were within the ISO Standard 4730, which classifies plant as medicinal or not.There was...”
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“...Aim: To evaluate the influence of plaster condition, dry or not, on the amount of residual monomer...”
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“...Aim: To evaluate the influence of plaster condition, dry or not, on the amount of residual monomer...”
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“...Abstract The natural drying of in-shell Brazil nuts carried out by the extractivists is not...”
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