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and decrease » and decreases (Expandir a busca), and decreased (Expandir a busca), and increase (Expandir a busca)
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decrease their » decrease the (Expandir a busca), increase their (Expandir a busca), decreases the (Expandir a busca)
their decrease » the decrease (Expandir a busca), their disease (Expandir a busca), the decreased (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
and decrease » and decreases (Expandir a busca), and decreased (Expandir a busca), and increase (Expandir a busca)
decrease is » decrease its (Expandir a busca), decrease in (Expandir a busca), decrease il (Expandir a busca)
is affected » _ affected (Expandir a busca)
1
“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
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Artigo
2
“...Fresh basil (Ocimum basilicum L.) is used in food, phytotherapic industry, and in traditional...”
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Artigo
3
“...Fresh basil (Ocimum basilicum L.) is used in food, phytotherapic industry, and in traditional...”
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Artigo
4
“...Fresh basil (Ocimum basilicum L.) is used in food, phytotherapic industry, and in traditional...”
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Artigo
5
“...There is a mutual relationship between metabolic and neurodegenerative diseases. However, the...”
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Artigo
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“... availability, by altering the balance between muscle catabolism and anabolism that in turn coordinates muscle...”
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Artigo
9
“... in food product development is the design of products with enhanced nutritional profile and a sustainable...”
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Dissertação
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“... biofortified bananas was not affected by these treatments, but it was observed a decrease in the organic acids...”
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Outros
12
Invisible light, visible results: gamma irradiation effects on aromatic, edible and medicinal plants
Assuntos:
“...Food irradiation...”Acessar documento
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“... as homogenization pressure, surfactant concentrations and oil:water ratio significantly affected the values...”
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Artigo
16
“... enhancer proteins) highlight the decrease of the capacity of plants to synthesize ATP and to perform...”
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Artigo
17
“... no other country in the world to meet the projected higher demand for food until 2050. While trying to meet...”
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Tese
18
“..., 250, and 500 [mu]g/g of food) for 21 days. The route of uptake of the pesticides was through the diet...”
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Artigo
19
“...The river Sado Estuary (W Portugal) is affected by various sources of pollution, such as heavy...”
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20
“... various sources, plastics have been released into the environment and became a concern since they are...”
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Dissertação