Showing 1 - 20 results of 534 for search '(( decrease the increase with process ) OR ( decrease _ decrease food decrease ))~', query time: 1.09s Refine Results
3
Published 2020
... fish there was a consistent increase of Hg concentration with fish size, with the exception...
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11
Published 2017
.... As a consequence, the shelf-life and commercial acceptability of the food products decrease. Currently, one of the...
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12
... the increase of OFMSW in the mixture, with the maximum experimental value of kM (0.27 d-1) obtained...
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15
Published 2019
Subjects: ...Food additives...
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20
Published 2016
Subjects: ...Food Sector. Cost Management. Operational Risk....
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