“... impair antioxidant defense owing to its involvement in the activation of sodium reabsorption to lead...”
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Assuntos: “...processing...”
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“..., the most significant changes were observed after the fifth day, with a decrease in intensity of the...”
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“... after the fifth day, with a decrease in intensity of the orange color. The β-carotene content was 0.1656...”
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Assuntos: “...fruit processing...”
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Assuntos: “...Signal processing...”
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“... nm). The increase of the oil:water ratio lead to a decrease of Hd for the non-ionic nanoemulsions (from 341...”
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“... by mechanical harvest and by increase in the drying air temperature; there was no decrease on the physiological...”
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“... if P<0.05 and marginally significant if 0.05≤P<0.1. During the nursery period (21 to 62 days old), pigs...”
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“... processing and the quality of the sample. Methods: Umbilical cord blood samples collected during the third...”
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“... ferrite decreases after each subsequent processing step, namely the two hot-rolling passes and the...”
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“... during the early postnatal period increases pro-BDNF and total-BDNF levels in the hippocampus and...”
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“... nitrification rate and increase the ammonium absorbed by the plant. This effect reduces the risk of groundwater...”
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“... cytotoxicity and cell viability after 1, 4, and 7 days. The results showed that the main phase during the...”
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“... that preterm infants may encounter. Evaluating preterm infants during their early months of life...”
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“... significantly different between both processing technologies. There was an increase of phenolic contents during...”
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