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“... the implant would be pharmacologically e cient and increase patient compliance. Several polymer...”
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“...The rehydration and ensiling of dry corn grain are processing methods capable to improve the starch...”
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Master thesis
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Influence of the concentration of locust bean gum on the gelling ability of whey peptic hydrolysates
“... enriched phase. Further increases in the LBG concentration led to a decrease in the gel strength. The...”Access document
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“... cause disease. Therefore, new tools to study glycans and glycan processing enzymes could pave the way...”
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10
“... aggregation. AGE revealed electrophoretic mobility decreases as the protein:AuNP ratio increases, data fitted...”
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Master thesis
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“... Hcts, the development of the plasma layer and the consequent decrease of the local cell density...”
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“... as a by-product. To increase the applicability of the rapeseed meal in feed and food industries, the content...”
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Article
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“... to the increase or decrease of the amount of scrap on the production of aluminium profiles. The results...”
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Article
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“... conditions, the catalyst promoted 83 % decrease in tar concentration, as well as a relevant increase...”
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