Showing 1 - 20 results of 28 for search '(( decrease the decreases lactic processing ) OR ( decrease NOT decrease not decrease ))~', query time: 0.86s Refine Results
6
Published 2022
Subjects: ...Poly(lactic acid)...
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Bachelor thesis
10
Published 2019
... cyanidric acid content and assess the stability of the product obtained. Although the design did not...
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Article
11
... aimed to evaluate the prebiotic potential of by-products from processing of acerola (Malpighia glabra...
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Doctoral thesis
12
... to pH 3. Overall, the exposure to pH 5 and to bile salts (0.15, 0.3 and 1%) did not decrease the survival of the...
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Master thesis
16
.... In fact, when these products are not used by the meat industry, their disposal causes environmental...
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Master thesis
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