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decrease decrease » decrease release (Expandir a busca), decreases disease (Expandir a busca), disease decreases (Expandir a busca)
decreases food » decreases blood (Expandir a busca), decreases and (Expandir a busca)
decrease after » disease after (Expandir a busca)
the decreases » the decrease (Expandir a busca), the decreased (Expandir a busca), use decreases (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
decrease pro » decrease or (Expandir a busca), decrease food (Expandir a busca), decrease in (Expandir a busca)
pro decrease » to decrease (Expandir a busca), or decrease (Expandir a busca), price decrease (Expandir a busca)
food based » wood based (Expandir a busca)
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“...This study reported the repair of a periapical lesion after endodontic retreatment. A 42-year-old...”
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Artigo
2
“... of isthmus throughout the entire extension of the root canals were prepared using ProDesign Logic CM (PDL...”
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“...Studies suggest that inflammation is a key factor in the pathogenesis of diabetes mellitus. Pro...”
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“... tomographic scanning at a resolution of 8.74 mu m was performed before and after preparation with the nickel...”
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Artigo
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“... Group (CG; n = 17) and were evaluated before and after 28 weeks of the exercise program. The CG did not...”
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“... ligature and then once daily for 11 days. The naive group had no manipulation. After this time-point, the...”
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“...Funding Information: The authors acknowledge Fundacao para a Ciencia e Tecnologia for funding...”
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11
“... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...”
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Outros
12
“... variables food consumption, fruits, fresh fruit juices, raw and cooked vegetables and the appropriate level...”
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Artigo
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Exercise training decreases the load and changes the content of circulating SDS-resistant protein...
“...-3, were also evaluated at baseline and after the exercise program.ResultsThe exercise program decreased...”Acessar documento
Artigo
14
“...Food industries must adapt their formulations to consumer needs, for a healthy diet. Extruded...”
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Artigo
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“... of drugs, herbal medicines, or food supplements such as probiotics. Here, we investigated the effect...”
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Artigo
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“... in food product development is the design of products with enhanced nutritional profile and a sustainable...”
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Dissertação
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“...The current study is the second from three sequential abstracts based on BeefTrader DSS to maximize...”
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“... decrease of the content of iron (50%) and copper (16%), inhibiting the oxidation reactions and...”
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