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decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
decreased data » decreased rate (Expandir a busca), decreased dna (Expandir a busca), decreased total (Expandir a busca)
after decrease » faster decrease (Expandir a busca), after deceased (Expandir a busca), litter decrease (Expandir a busca)
the decreased » the decrease (Expandir a busca), the deceased (Expandir a busca), the increased (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease of (Expandir a busca)
in decrease » in decreased (Expandir a busca), on decrease (Expandir a busca), pain decrease (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
decreased data » decreased rate (Expandir a busca), decreased dna (Expandir a busca), decreased total (Expandir a busca)
after decrease » faster decrease (Expandir a busca), after deceased (Expandir a busca), litter decrease (Expandir a busca)
the decreased » the decrease (Expandir a busca), the deceased (Expandir a busca), the increased (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease of (Expandir a busca)
in decrease » in decreased (Expandir a busca), on decrease (Expandir a busca), pain decrease (Expandir a busca)
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“... is thought to potentially allow to decrease the dose and frequency of drug administration, while reducing the...”
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“.... Results revealed that the mean P300 peak latency after TBS decreased only after leftward iTBS...”
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“... remained in the wine. After racking, this amount decreased to 10.9 %, and, after malolactic fermentation...”
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“...The rehydration and ensiling of dry corn grain are processing methods capable to improve the starch...”
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Dissertação
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“... in accordance with license no. SLN2014-3-170, after subjecting data to processing aiming to preserve the...”
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Artigo
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Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“... work took place from early April to mid-July 2021 at the Chemical and Food Processing Laboratories...”Acessar documento
Dissertação
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“... factors in processing: concentration of the osmotic solution, immersion time and drying temperature. After...”
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Dissertação
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“... h supplementation of integral red grape juice decrease resting BP and maintains or potentiate the magnitude of PEH...”
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Trabalho de conclusão de curso
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“... dos controlos. Os resultados da análise mutacional efectuada constituem, até à data, os únicos dados...”
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Dissertação