“.... In this study, the effects of MLT and DHA, combined or not, on PNT1A cells with regard to mitochondria...”
Access document (1)
Access document (2)

“... (50 mg/kg, intravenously), and their blood was collected 48 h later and also after treatments, for measurements of glycemia...”
Access document

“.... Most of the samples bleached with MI in combination with peroxides presented increased hardness and...”
Access document

Subjects: “...Mechanical properties...”
Access document (1)
Access document (2)

“... voluntary force occurred at slower rates compared with baseline (P G 0.05). However, the rate of decrease...”
Access document

“... 60 days before and after the brushing test, with the aid of toothbrushing simulator and soft bristle...”
Access document (1)
Access document (2)

“... the follow-up on both groups, with a mean decrease of 186.29 µm on IC Group and 175.32 µm on RC Group...”
Access document

Subjects: “...textural properties...”
Access document

Subjects: “...Soil microbial properties...”
Access document (1)
Access document (2)

“... of immersion and until saturation; and their retention of mechanical strength after accelerated or natural...”
Access document

“... with aromatic ingredients, in order to mask the bitter taste given by KCl when added to reduced-sodium...”
Access document

“... identified after annealing up to 500 °C, with a decrease in basal spacing when the annealing temperature...”
Access document (1)
Access document (2)

“... 12% nHMP. With the increase in HMP concentration, there was lower mineral loss. However, the incorporation...”
Access document (1)
Access document (2)

“... stability decreased over the shelf life, with a marked decrease in the first 6 months for hazelnuts...”
Access document

Access document

“...-δ in the first 30 s after the application of the pulse, followed by a decrease 1 min after pulsation. This...”
Access document

Access document

“... (p < 0.05). The association of farnesol with MTA promoted a decrease in the presence of voids, and increased...”
Access document (1)
Access document (2)

“... the animal fat replacement. In this regard, a significant decrease in saturated fatty acids was found...”
Access document

“.... The particles led to a slight decrease of KHN at concentrations below 3%. The effect on viscosity...”
Access document (1)
Access document (2)