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1
Subjects:
“...IncF plasmids; One Health; antibiotic resistance; chicken meat; copper feed supplementation; food...”
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Article
3
“.../Portugal). Meat (n=18) of the same broilers was also collected after slaughter (P3). Samples were plated...”
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4
“... first study aimed to evaluate the castration effect on carcass and meat traits of Nellore cattle...”
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Doctoral thesis
5
“... + 5-FU + prob, tumor induction, applied 5-fluorouracil, supplemented with probiotic. For tumor induction, the...”
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Doctoral thesis
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“... decrease of L. monocytogenes. In the batches not inoculated with a commercial starter culture was observed...”
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9
“... important for the environment (e.g. use of natural resources and production of green house gases for meat...”
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Doctoral thesis
10
“... decrease of L. monocytogenes. In the batches not inoculated with a commercial starter culture was observed...”
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11
“..., the significant decrease in mortality rate observed in vaccinated adult rabbits clearly reflects the...”
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Article
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“..., as well as in obtaining data to determine the capacity of each step of the process to decrease or increase...”
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Article
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“..., utilizando‐se ratos recém desmamados. Para o cálculo da digestibilidade in vitro foram utilizados os valores...”
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Doctoral thesis
17
“... of fertilized eggs reaching the end of embryonic development decreases by 5%. With the information obtained...”
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Master thesis
18
“... (00:00-03:59, 04:00-07:59, 08:00-11:59, 12:00-15:59, 16:00-19:59, 20:00-23:59); on the variation in the rates of hunger before meal, meal enjoyment, satiety after meal, appetite...”
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Doctoral thesis
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