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when processing » whey processing (Expandir a busca), wheat processing (Expandir a busca), oven processing (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
decrease when » decreases wheat (Expandir a busca), decrease their (Expandir a busca), decrease in (Expandir a busca)
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“.... A decrease in pH to 5 results in protective effects at acute level possibly due to competing effects of the...”
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Dissertação
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“... contact when possible, given the restrictions imposed by the COVID-19 pandemic. Twenty nursing...”
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“... risk to consumer health, the situation is aggravated when it is verified that the low number...”
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“..., therefore, sanitation becomes a critical step processing. In the present study the effects of the...”
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“... be an alternative in clinical practice, when PBS cannot be added immediately after collection. The delay after urine...”
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“...BACKGROUND: The type 2 diabetes (T2D) is a risk factor for the development of cognitive impairment...”
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“... is critical for success since it decreases the risk perceived by mothers when buying the product for their...”
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“...) scale. After collection, the data was analyzed using descriptive statistics. Of the 202 participants...”
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