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when processing » whey processing (Expand search), wheat processing (Expand search), oven processing (Expand search)
food decreases » foods decreases (Expand search), goods decreases (Expand search), and decreases (Expand search)
decrease when » decreases wheat (Expand search), decrease their (Expand search), decrease in (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
decrease the » decreases the (Expand search), decrease in (Expand search), decrease of (Expand search)
the decrease » to decrease (Expand search), and decrease (Expand search), _ decrease (Expand search)
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“... no detectable decrease in activity when held for more than 16 hr at 47°C or 2 hr at 60°C. The enzyme liberated...”
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Article
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“... in the pet food market for both their nutritional value as well as their particular properties. One...”
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Doctoral thesis
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Invisible light, visible results: gamma irradiation effects on aromatic, edible and medicinal plants
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“...Food irradiation...”Access document
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“... depending on processing conditions. The most severe treatment 650 MPa/50℃ did not produce complete...”
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Article
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“... as cooking, thermal processing, and enzymatic digestion have not been totally effective, because the...”
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“... amount of food when compared to the individuals tested at 20º and 25º C. The little amount of ingested...”
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Master thesis
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“... for low allergenic fish. Results showed that not only half the consumers were willing to pay extra, but...”
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“... to advocate for the parturient. However, some doctors did not change their practice. When about...”
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Article
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“... SDS application did not promote the detachment of biofilms from the surfaces. Post-surfactant...”
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Article