Mostrando 1 - 20 resultados de 69 para a busca '(( decrease the decrease wheat processing ) OR ( decrease pain decrease asian decrease ))*', tempo de busca: 0,79s Refinar Resultados
3
Publicado em 2022
Assuntos: ...processing...
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Artigo
4
Publicado em 2021
..., the wheat cultivation areas decrease, and prices are rising in Turkey. On the other hand, wheat yield...
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Artigo
6
Publicado em 2020
... product parameters. Thus, the objective of this work was to evaluate the rheological behavior of wheat...
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Artigo
8
Publicado em 2024
... obtained from three distinct cereals, namely wheat, rye and spelt. The cereals were selected on the basis...
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9
Publicado em 2018
... technological quality and the carotenoids content in sweet breads produced with the replacement of wheat flour...
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Artigo
10
Publicado em 2018
... in sweet breads produced with the replacement of wheat flour by 0, 3, 6, and 9% yellow sweet potato flour...
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Artigo
16
Publicado em 2016
... evaluates the replacement of wheat flour by whole perilla at 1, 3 and 5% in white bread processing and its...
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Artigo
17
Publicado em 2023
... belongs to the top nine of most allergenic foods, among milk, eggs, shellfish, tree nuts, peanuts, wheat...
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18
por Pina, S
Publicado em 2011
... therapy, appears in the emergency department with bilateral condition of intense eye pain, tearing...
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20
Publicado em 2018
... with durum wheat flour (FT), and to evaluate its viability in the application of pasta type Talharim...
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