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wet processing » meat processing (Expand search), text processing (Expand search), heat processing (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease the » decreases the (Expand search), decrease in (Expand search), decrease of (Expand search)
the decrease » to decrease (Expand search), and decrease (Expand search)
decrease wet » decrease with (Expand search), decrease when (Expand search), decrease akt (Expand search)
decrease any » decrease and (Expand search), decreases and (Expand search), decreased and (Expand search)
any decrease » and decrease (Expand search), can decrease (Expand search), may decrease (Expand search)
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“... individuals in flocks may deplete food resources and increase intraspecific competition. In the present study...”
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“... work includes the study of three different stick electrodes specifically designed for Underwater wet...”
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6
“...This work aimed to evaluate the influence of dry and wet heat processing on the antioxidant profile...”
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Article
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“... for histological processing. Results The milk of the hypothyroid wet nurse decreases proteins (16-26%), lipids...”
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8
“...Over and over again food-induced exercise-induced anaphylaxis is underdiagnosed by the physician...”
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“... initial value. By culturing the bacterium on thin stillage and whey, there is a decrease in the acidity...”
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“...Mollusc culture is one of the most important types of mariculture, with suspension feeding bivalves...”
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“... impacts to fisheries and to the local food webs. However due to jellyfish properties, they represent...”
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Master thesis
16
“... 4% in 2017/2018. A decrease in the mean TMDI was observed for all food colours comparing 2008/2009 and 2017...”
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Article
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“... 4% in 2017/2018. A decrease in the mean TMDI was observed for all food colours comparing 2008/2009 and 2017...”
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“...© 2023 by the authors.Water, energy, and food security are essential for maintenance and human...”
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“... of food abstinence in surgical patients is important, because of the metabolic disorders that interfere...”
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“... concentrations of moisture, lipids, and calcium and the highest total energy value were observed with the food...”
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