Mostrando 1 - 20 resultados de 53 para a busca '(( decrease the decrease using processing ) OR ( increase the decreased in decrease ))~', tempo de busca: 1,28s Refinar Resultados
1
por Silva, H.
Publicado em 2015
... nm). The increase of the oil:water ratio lead to a decrease of Hd for the non-ionic nanoemulsions (from 341...
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Artigo
4
por Rigon F.*
Publicado em 2023
... control had greater kd for CP compared with the microwave. The addition of xylose decreased fraction...
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Artigo
5
Publicado em 2021
..., but it may be relevant given that part of the neural networks involved in creative processing are...
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7
Publicado em 2021
... inert plastics, i.e., free of activity capable of promoting an increase in the shelf-life of foods...
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Dissertação
9
Publicado em 2022
..., mediated by IgE. Until now, the processes used to decrease the allergenicity of egg proteins, such...
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10
Publicado em 2020
...The rehydration and ensiling of dry corn grain are processing methods capable to improve the starch...
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Dissertação
14
Publicado em 2005
... of mastication, as well as linear increases on collagen levels (r=0.97 and 0.99, respectively) and decrease the...
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Artigo
16
17
Publicado em 2022
... times using automated cigarette-burning equipment (“Smoking Machine” - SM-MC-01). At the end of each...
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