Showing 1 - 20 results of 3,977 for search '(( decrease the decrease toc decrease ) OR ( decrease food decrease higher and ))*', query time: 0.79s Refine Results
2
Published 2023
... group. ConclusionGelatin decreases food efficiency and high-quality protein bioavailability in protein...
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3
Published 2015
...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...
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6
Published 2018
... Tamarindus indica L. seed, as a CCK secretagogue and its action upon food intake and leptin in obese Wistar...
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7
... (IAA) in hemodialysis (HD) individuals may be associated with the gut flora and recognized markers...
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8
Published 2019
... (IAA) in hemodialysis (HD) individuals may be associated with the gut flora and recognized...
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10
Published 2022
... structure, most probably as a result of decreases in the diversity and quality of litter inputs to streams...
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11
Published 2020
... individuals in flocks may deplete food resources and increase intraspecific competition. In the present study...
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12
... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...
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13
Published 2011
... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...
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15
Published 2019
... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...
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17
Published 2022
... Mediterranean fever, acute pericarditis, and the management of acute gout. It has a narrow therapeutic index...
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18
Subjects: ...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...
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20
Published 2024
... of food loss, characterized by decrease in the quantity and quality of food in the first three stages...
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