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“... of SO increased CIE L* and b* values, whereas it caused a decrease in CIE a* values of wieners (P < 0.05). On the...”
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“... replacing meat and fat in beef burgers on technological characteristics, sensory acceptance and hunger...”
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Subjects: “...Total organic carbon (TOC)...”
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“...'s drying process. However, replacing 30% of animal fat with the GP resulted in greater weight loss and...”
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“... 7 d of changing the diets within the Latin square. There were linear increases in apparent digestibility of DM and...”
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“... client s credit risk and on his/her business structure and/or potential. The profitability that the use...”
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“... pela capacidade de ver, ouvir e tocar os pacientes. Esse comportamento mostra a necessidade de fortalecer...”
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Subjects: “...body fat...”
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“...O Transtorno Obsessivo-Compulsivo (TOC) consiste em uma doença crônica caracterizada pela presença...”
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“...The study was aimed to understand how is the balance between sports training and the education...”
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Subjects: “...fat deposition...”
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Subjects: “...Tocas gasosas...”
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“..., the effect of including low-fat DDG in finishing diets on protein and energy intake and retention and...”
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Subjects: “...Fat...”
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Subjects: “...TOC consumption...”
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Subjects: “...Fat thickness...”
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Subjects: “...Fat replacer...”
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Subjects: “...Fat substitute...”
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