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1
“... for the DM intake (DMI; P = 0.92); however, there was a tendency for the EC diets to decrease the DMI...”
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Article
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“...ABSTRACT We evaluated the technical feasibility of purified glycerin inclusion in balanced diets...”
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Article
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“...In aquicola production, the use of fish oil as the main lipid ingredient of diets as a function...”
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Master thesis
9
“... (CP); T2 - 18% CP diet; T3 - 16% CP diet. Diets were isolisinic, containing 1,15% total lysine. During the weanling phase...”
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Article
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“...ABSTRACT The objective of this study was to evaluate the physicochemical and nutritional...”
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Article
12
“... CO or CGSH diets. Increasing dietary concentrate (0·40?0·60) did not affect intake, methane emissions...”
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Article
13
“...) than those fed CO or CGSH diets. Increasing dietary concentrate (0.40-0.60) did not affect intake...”
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14
“...The objective of this study was to evaluate the physicochemical and nutritional characteristics...”
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Article
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18
“...The use of nanofibers in farm animal diets can enhance nutrient absorption, minimize environmental...”
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Article
19
“... diets. For the first objective, forty young Nellore bulls, with an initial body weight (BW) of 265...”
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Doctoral thesis
20
“... inclusion in the diets. Crude protein digestibility (P 0.04) and microbial N flow (P = 0.04) were greater...”
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Doctoral thesis