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Mostrando 1 - 20 resultados de 60 para a busca '(( decrease the decrease to decrease ) OR ( decrease not decrease during coffee ))~', tempo de busca: 1,13s Refinar Resultados
1
Publicado em 2014
“... of antioxidant compounds, and the antioxidant capacity of coffee pulp ensiled or non-ensiled. Dry matter...”
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Artigo
2
Publicado em 2016
“... photosynthetic pigments levels were minimally or not at all affected by changing either the coffee cultivars...”
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3
Publicado em 2016
“... photosynthetic pigments levels were minimally or not at all affected by changing either the coffee cultivars...”
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Artigo
4
Publicado em 2003
“... growth phase to July (236 DAT), but could not avoid growth rate decrease during the winter. The fast...”
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5
Publicado em 2003
“... growth phase to July (236 DAT), but could not avoid growth rate decrease during the winter. The fast...”
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Artigo
7
Publicado em 2010
“... of the plants under different forms during the growth stages of the coffee crop. Agrometeorological...”
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Artigo
8
Publicado em 2012
“... of feedback regulation by carbohydrates during photosynthesis in coffee (Coffea arabica) leaves were...”
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9
Publicado em 2011
“...Coffee is the second largest traded commodity in the world, after petroleum, and therefore, the...”
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10
Publicado em 2014
“... decrease air and soil temperature at 5 and 10 cm depth. The effect of trees on microclimate did not affect...”
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Dissertação
11
Publicado em 2022
“..., etc. Therefore, in the last few years, we have studied the coffee (Coffea Arabica L.) nutrient demand...”
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Tese
15
Publicado em 2014
“.... Thrips did not decrease the abundance of coffee berry borer inside the berries. The effect of nectar from...”
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Tese
16
Publicado em 2010
“.... N deficiency led to decreases in the concentrations of chlorophylls (Chl) and total carotenoids as well...”
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18
Publicado em 2020
“... do not seem to interfere in the decrease of the toxic potential of the studied SSs. However, the...”
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