Mostrando 1 - 20 resultados de 702 para a busca '(( decrease the decrease to decrease ) OR ( decrease food decrease and base ))~', tempo de busca: 1,12s Refinar Resultados
1
... variables food consumption, fruits, fresh fruit juices, raw and cooked vegetables and the appropriate level...
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Artigo
2
Publicado em 2011
... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...
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Artigo
3
Publicado em 2016
... presence of food and obtaining tissue samples. To evaluate the gastric emptying time, dry and moist food...
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Artigo
5
Publicado em 2022
... and a decrease in the consumption of alcoholic beverages was observed. A decrease in fish consumption...
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Artigo
6
Publicado em 2017
...A produção de plásticos, baseados no uso de combustíveis fósseis, está a aumentar e estima...
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Dissertação
11
Publicado em 2024
... resistance and perseverance of the entrepreneurs in reopening their business despite the decrease in their...
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Artigo
13
Publicado em 2021
... decrease of the content of iron (50%) and copper (16%), inhibiting the oxidation reactions and...
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15
Publicado em 2013
...Tese de doutoramento in Chemical and Biological Engineering...
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17
Publicado em 2023
...A continuous and increasing effort has been promoted in the last few decades regarding...
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Tese
18
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