Showing 1 - 20 results of 27 for search '(( decrease the decrease three processing ) OR ( decrease loss decrease food decrease ))~', query time: 1.38s Refine Results
3
Published 2004
... depend on air incorporation to maintain their texture and structure during or after processing. Proteins...
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Article
5
Published 2020
... sustainability and the production of quality meat, generating a healthy eating option. The food industries have...
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Master thesis
6
Published 2013
.... Plantations of tomatoes intended for processing industry and fresh market. The increasing consumption...
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Master thesis
8
Published 2013
... of these processes cause a large quality loss (nutritional and sensory) in the final product. For this...
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Doctoral thesis
9
Published 2010
... intervals between tillage reduce loss of nitrogen, and also decrease the need for manpower. Organic composts...
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Doctoral thesis
10
Published 2019
... como a condição mais adequada para um processamento eficiente. No capítulo III, o tempo de vida de prateleira...
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Doctoral thesis
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