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“... and reducing post-harvest cost without a sensorial and nutritional quality loss. Preservation...”
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5
“... at the pre-rRNA processing level with a decrease of the 34S pre-rRNA concentration and an increase of the...”
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Article
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“... does not lead to hearing loss, but changes the perception of a silent gap in background noise before...”
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Doctoral thesis
9
“... decreases by about 60%, and the effective diffusion coefficient has increased by 140%....”
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Article
10
“... released in vitro and in vivo. The decrease in IOP was similar to that obtained by dorzolamide eyedrop...”
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11
“... was verified in the vitamin E level. Both processing and storage conditions resulted in products with...”
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Article
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“..., but it may be relevant given that part of the neural networks involved in creative processing are...”
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14
“... production of amyloid beta (Aβ). Aβ production from the processing of amyloid precursor protein (APP) by BACE...”
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Master thesis
15
“.... The occurrence of unstable non-acid milk (UNAM) causes losses to producers and dairy products...”
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Article
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“...Whenever there is a decrease of the sensory function, whether due to a disease, trauma or to the...”
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19
“... approach was shown to prevent the decrease in KCC2 hippocampal expression. In this context, considering the...”
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Master thesis
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