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structure processing » structure process (Expandir a busca), structure preserving (Expandir a busca), pressure processing (Expandir a busca)
decrease structure » defense structure (Expandir a busca), disease structure (Expandir a busca), phrase structure (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
the decrease » to decrease (Expandir a busca), and decrease (Expandir a busca)
decrease on » decrease in (Expandir a busca), decrease of (Expandir a busca), decrease or (Expandir a busca)
on decrease » on decreased (Expandir a busca), or decrease (Expandir a busca), of decrease (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease and (Expandir a busca), decrease in (Expandir a busca)
at decrease » rate decrease (Expandir a busca), that decrease (Expandir a busca), and decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 165 para a busca '(( decrease the decrease structure processing ) OR ( decrease on decrease at decrease ))~', tempo de busca: 0,88s Refinar Resultados
2
Publicado em 2017
“... has been a way to overcome their dispersion and processing challenges. Because of a wide range...”
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Artigo
6
Publicado em 2014
“... decreases and functionalization increases in the modern electronics further size reduction is getting...”
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7
Publicado em 2016
“... promising ferroic family of lead-free compounds with perovskite-like structures. Their versatile properties...”
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8
Publicado em 2011
“... released in vitro and in vivo. The decrease in IOP was similar to that obtained by dorzolamide eyedrop...”
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9
Publicado em 2021
“...The Supplementary Material for this article can be found online at: https://www...”
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Artigo
12
Publicado em 2024
Assuntos: “...Natural language processing...”
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Dissertação
13
Publicado em 2020
Assuntos: “...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...”
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15
Publicado em 2020
“...The rehydration and ensiling of dry corn grain are processing methods capable to improve the starch...”
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Dissertação
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