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“.... Samples were collected in the baling and hay stored in shed at 30, 60, 90 and 120 days of storage, after...”
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Subjects:
“...Storage proteins, amino acids, total sugars...”
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“... verified, in the end of the analysed time, a weigth loss of 3,43%; a decrease in the albumen quality, the...”
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Article
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“... of oregano during storage and to verify the stability of the total phenolics and antioxidant activity...”
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Subjects:
“...Conformational dynamics of proteins; Mitochondrial Ferritin (FtMt)...”
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“... verified, in the end of the analysed time, a weigth loss of 3,43%; a decrease in the albumen quality, the...”
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“... significant factor among the various physicochemical parameters. In the storage period a decrease in the...”
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Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“... parameters. Specifically, it was intended to study the effect on the quality and storage stability...”Access document
Master thesis
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Recombinant pro-CTSD (cathepsin D) enhances SNCA/α-Synuclein degradation in α-Synucleinopathy models
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“...lysosomal storage disorders...”Access document
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