Mostrando 1 - 20 resultados de 2.469 para a busca '(( decrease the decrease starch processing ) OR ( decrease further decrease decrease after ))*', tempo de busca: 0,91s Refinar Resultados
1
Publicado em 2020
..., the decrease in BP occurred in parallel to a better redox balance and increased bioavailability...
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Artigo
2
Publicado em 2018
... was to compare the intra operative portal pressure decrease and esophageal varices behavior and...
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Artigo
3
Publicado em 2018
... met the defined criteria for this review. After a comprehensive analysis, it can be concluded that...
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Artigo
4
por Rau,R.
Publicado em 2002
...Nineteen-channel EEGs were recorded from the scalp surface of 30 healthy subjects (16 males and...
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Artigo
6
Publicado em 2019
... or as mixtures in yoghurt (10 rats/group). After treatments, the plasma levels of glucose, triacylglycerol...
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Artigo
8
Publicado em 2022
Assuntos: ...hydrocyanic acid, starch, cyanogenic compounds, linamarin...
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Artigo
10
... resistant starch content, even with a decrease in the content after this processing; they also showed more...
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Artigo
12
Publicado em 2021
...The modification of native arrowroot starch (NAS) properties by thermally assisted high hydrostatic...
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Artigo
13
Publicado em 2019
Assuntos: ...High pressure processing...
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Dissertação
14
Publicado em 2020
Assuntos: ...Starch pressure modification...
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Artigo
15
Publicado em 2020
Assuntos: ...Starch pressure modification...
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Artigo
16
Publicado em 2013
...), pasting viscosity and crystallinity of cassava starch. Torque values were highly significant for the three...
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Artigo
17
19
Publicado em 2020
...The rehydration and ensiling of dry corn grain are processing methods capable to improve the starch...
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Dissertação
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