Mostrando 1 - 20 resultados de 499 para a busca '(( decrease the decrease soybean protein ) OR ( decrease and decrease skins decrease ))*', tempo de busca: 0,76s Refinar Resultados
1
Publicado em 2014
...); 0.5; 1.5 and 3.0 g JSF per 100 g diet. The diet with 3.0% JSF increased the HDL level by 20.23% compared to the...
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3
Publicado em 2021
... the expression of defense genes in infected soybean plants. The F4A fraction and the pure metabolites...
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5
Publicado em 2019
... work was to evaluate the vigor of soybean cultivars and identify the biochemical components that have...
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6
Publicado em 2021
Assuntos: ...alimentação alternativa, desempenho, suinocultura, proteína....
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7
Publicado em 2023
...-friendly processing method to decompose the circuits into constituent elements and recover the conductive...
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11
Publicado em 2016
...Salmonella is one of the leading worldwide foodborne pathogens responsible for illnesses and...
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18
...Introduction: Soy is a legume rich in protein, source of calcium and isoflavones. One of the...
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