Buscas alternativas:
decrease skins » decrease in (Expandir a busca), increase skin (Expandir a busca), decrease owing (Expandir a busca)
skins decrease » statins decrease (Expandir a busca), lesions decrease (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease in (Expandir a busca)
the decrease » to decrease (Expandir a busca), and decrease (Expandir a busca)
decrease of » decrease in (Expandir a busca)
of decrease » or decrease (Expandir a busca), not decrease (Expandir a busca), to decrease (Expandir a busca)
food effect » flood effect (Expandir a busca), wood effect (Expandir a busca), hood effect (Expandir a busca)
Mostrando 1 - 20 resultados de 2.187 para a busca '(( decrease the decrease skins decrease ) OR ( decrease of decrease food effect ))*', tempo de busca: 1,28s Refinar Resultados
1
Publicado em 2014
“...The effect of Jabuticaba [Plinia jaboticaba (Vell.) Berg] Skin Flour (JSF) was studied...”
Acessar documento
Artigo
3
Publicado em 2015
“...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...”
Acessar documento
5
Publicado em 2019
“... of disease progression. This study investigated the effect of synbiotic meal on uremic toxins...”
Acessar documento (1)
Acessar documento (2)
Artigo
7
Publicado em 2021
“...We analyzed the effect of obesity on daily physical activity (DPA) and on light-intensity physical...”
Acessar documento
Artigo
8
Publicado em 2018
“...Objective: This study evaluated the effect of a protein, the isolated Trypsin Inhibitor (TTI) from...”
Acessar documento (1)
Acessar documento (2)
Artigo
10
Publicado em 2009
“... the nutritional effect on bone and cartilage development. To better understand the effect of diet...”
Acessar documento
11
Publicado em 2020
“...), while accounting for the effect of dyke constructions. We focus on the Long Xuyen Quadrangle (LXQ...”
Acessar documento (1)
Acessar documento (2)
Artigo
12
Publicado em 2011
“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
Acessar documento (1)
Acessar documento (2)
Artigo
15
Publicado em 2021
“... of different carotenoids (lycopene, norbixin, and zeaxanthin). The effect of adding these natural antioxidants...”
Acessar documento
Artigo
18
Publicado em 2011
“... (test) or 10 hours of fasting (reference). The statistical method for testing the effect of food on the...”
Acessar documento (1)
Acessar documento (2)
Artigo
19
Publicado em 2004
“...This study was carried out to evaluate the influence of food storage under low temperature...”
Acessar documento
Artigo
Exportar CSV Export RIS