Showing 1 - 20 results of 174 for search '(( decrease the decrease skins decrease ) OR ( decrease in decrease milk processing ))*', query time: 0.95s Refine Results
1
Published 2014
.... There was a decrease of macro vesicular steatosis in the liver of animals fed the diet supplemented with...
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Article
7
Published 2013
..., the ingestion of different aliments; the positioning, and imaging processing interfere with extra...
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Article
8
Published 2021
...ABSTRACT: Buffalo milk is rich in nutrients and can serve as a substrate for the proliferation...
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Article
9
Published 2023
...-friendly processing method to decompose the circuits into constituent elements and recover the conductive...
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Article
11
Published 2016
...38 on poultry skin samples could decrease the levels of S. Enteritidis. For this, two approaches were used...
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12
... milk. High-pressure processing (HPP) is a non-thermal technology that can provide safe foods with...
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Master thesis
14
Published 2022
Subjects: ...milk; stability; components; UNAM; caseins; serum proteins....
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Article
16
Published 2006
..., D65ºC = 3.5, D67ºC = 2.8 min, D75ºC = 1.5 min). The increase of temperature required for a ten fold decrease in D value was...
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18
... at evaluating the contaminating microorganisms in the processing line of fresh cheese, namely Minas frescal and...
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