Buscas alternativas:
rice processing » juice processing (Expandir a busca), voice processing (Expandir a busca), time processing (Expandir a busca)
decrease their » increase their (Expandir a busca), decreases the (Expandir a busca)
their decrease » their disease (Expandir a busca), the decreased (Expandir a busca), term decrease (Expandir a busca)
decrease rice » increase rice (Expandir a busca), decrease risk (Expandir a busca), decreased risk (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease of (Expandir a busca)
the decrease » to decrease (Expandir a busca), and decrease (Expandir a busca)
in decreased » is decreased (Expandir a busca), in deceased (Expandir a busca), and decreased (Expandir a busca)
rice processing » juice processing (Expandir a busca), voice processing (Expandir a busca), time processing (Expandir a busca)
decrease their » increase their (Expandir a busca), decreases the (Expandir a busca)
their decrease » their disease (Expandir a busca), the decreased (Expandir a busca), term decrease (Expandir a busca)
decrease rice » increase rice (Expandir a busca), decrease risk (Expandir a busca), decreased risk (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease of (Expandir a busca)
the decrease » to decrease (Expandir a busca), and decrease (Expandir a busca)
in decreased » is decreased (Expandir a busca), in deceased (Expandir a busca), and decreased (Expandir a busca)
1
“... de b-glicosidase, xilanase e outras enzimas acessórias, enquanto que o extrato de Penicillium pinophilum é rico...”
Acessar documento
Acessar documento
Tese
2
“...Dietas ricas em substâncias antioxidantes (polifenóis) podem reduzir o risco de eventos...”
Acessar documento
Acessar documento
Dissertação
3
4
“... decreased by both bread or rice mastication. This may be of clinical relevance since food olfactory...”
Acessar documento (1)
Acessar documento (2)
Acessar documento (1)
Acessar documento (2)
Artigo
5
6
7
“... rica de nutrientes. No entanto, devido à sua elevada humidade, são um alimento muito perecível...”
Acessar documento
Acessar documento
Dissertação
8
9
“... meat in the processing of a smoked sausage, and to determine its microbial, chemical, sensorial quality...”
Acessar documento
Acessar documento
Dissertação
10
“... das fronteiras de grão. Uma anomalia no crescimento de grão em cerâmicos de STO ricos em Ti foi também observada...”
Acessar documento
Acessar documento
11
13
14
15