Showing 1 - 19 results of 19 for search '(( decrease the decrease rice processing ) OR ( decrease lipid decrease at decrease ))~', query time: 1.33s Refine Results
2
Published 2019
Subjects: ...Processing and storage of agricultural products...
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Doctoral thesis
3
Published 2019
Subjects: ...Processing and storage of agricultural products...
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Doctoral thesis
4
... rica de nutrientes. No entanto, devido à sua elevada humidade, são um alimento muito perecível...
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Master thesis
5
... meat in the processing of a smoked sausage, and to determine its microbial, chemical, sensorial quality...
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Master thesis
8
Published 2019
..., a indústria da uva produz grandes quantidades de bagaço, que é uma fonte rica em polifenóis que promovem...
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Master thesis
12
..., as an increase in the AI/AP ratio and decreases in pH were observed, as well as an accumulation of Volatile Fatty...
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Master thesis
13
Published 2014
... radical DPPH· (2,2-diphenyl-1picrylhydrazyl) scavenging, measuring the absorbance decrease; and cytotoxity...
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Master thesis
14
..., um ótimo índice de qualidade nutricional lipídica, quantidades significativas de cinzas, vitamina...
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Master thesis
15
Published 2017
... nutricional, normalmente ricos em fibras, a fim de reduzir a quantidade de nutrientes absorvidos. O objetivo...
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Master thesis
17
Published 2011
..., stabilization of insulin and blood glucose levels, as well as regulation of serum lipids. The aim of this...
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Master thesis
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