Buscas alternativas:
quality properties » stability properties (Expandir a busca)
decrease quality » increase quality (Expandir a busca), disease quality (Expandir a busca), database quality (Expandir a busca)
decrease litter » increased litter (Expandir a busca), decrease after (Expandir a busca), decreases liver (Expandir a busca)
litter decrease » faster decrease (Expandir a busca), life decrease (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
the decrease » to decrease (Expandir a busca), and decrease (Expandir a busca)
decrease toc » decrease of (Expandir a busca), decreased to (Expandir a busca), decrease on (Expandir a busca)
toc decrease » to decrease (Expandir a busca), not decrease (Expandir a busca), or decrease (Expandir a busca)
quality properties » stability properties (Expandir a busca)
decrease quality » increase quality (Expandir a busca), disease quality (Expandir a busca), database quality (Expandir a busca)
decrease litter » increased litter (Expandir a busca), decrease after (Expandir a busca), decreases liver (Expandir a busca)
litter decrease » faster decrease (Expandir a busca), life decrease (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
the decrease » to decrease (Expandir a busca), and decrease (Expandir a busca)
decrease toc » decrease of (Expandir a busca), decreased to (Expandir a busca), decrease on (Expandir a busca)
toc decrease » to decrease (Expandir a busca), not decrease (Expandir a busca), or decrease (Expandir a busca)
1
2
3
“..., pasteurization involves quality modifications of the final product by losing part of its nutritional value and...”
Acessar documento
Acessar documento
4
“...This study aimed to assess the parameters of milk quality of properties with different...”
Acessar documento
Acessar documento
Artigo
5
“... on the volatile composition and quality properties of yogurt were investigated on day 1, 7 and...”
Acessar documento
Acessar documento
Artigo
6
7
8
9
10
11
12
13
14
15
Assuntos:
“...beef; moist ageing; texture, colour; sensory properties; MAP....”
Acessar documento
Acessar documento
Artigo
16
17
18
19
20
Assuntos:
“...Rock properties prediction...”
Acessar documento (1)
Acessar documento (2)
Acessar documento (1)
Acessar documento (2)
Capítulo de livro