Mostrando 1 - 20 resultados de 502 para a busca '(( decrease the decrease quality properties ) OR ( decrease that decrease with decrease ))~', tempo de busca: 1,22s Refinar Resultados
4
Publicado em 2013
... consumer’s demand for high quality food and for packaging that is more advanced and creative than what...
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Artigo
7
Publicado em 2012
... their bioactivity with use and launderings. L-cysteine (L-Cys) that is found in several living organisms...
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8
Publicado em 2016
... properties are required to decrease post-harvest losses. Thus, the aim of this study was to evaluate the...
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Artigo
11
Publicado em 2018
... as cracks, pores and smaller fragments. The pasting properties decreased significantly with irradiation. The...
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Artigo
12
Publicado em 2021
... management practices that are detrimental for these fungi. In this context, the establishment of AMF...
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Artigo
14
... geometry. It was confirmed that the softness value decreases with increasing bulk, being more pronounced...
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15
Publicado em 2023
...Food waste is commonly defined as a decrease, at all stages of the food system from production...
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17
Publicado em 2023
... first stage made it clear that the physical properties of the grains were affected by the reaction...
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Tese
18
Publicado em 2018
..., retaining the quality properties, led to the development of new processing technologies. One of those...
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Dissertação
19
Publicado em 2019
...The prevalence of diabetes mellitus (DM) has been increasing in young men worldwide. Patients with...
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