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quality properties » stability properties (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
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Showing 1 - 20 results of 241 for search '(( decrease the decrease quality properties ) OR ( decrease _ decrease decrease after ))~', query time: 1.04s Refine Results
1
Published 2022
“..., pasteurization involves quality modifications of the final product by losing part of its nutritional value and...”
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7
Published 2018
“... electron microscopy (FEG-SEM) and pasting properties (RVA) analysis. The thermogravimetric curves showed...”
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Article
8
Published 2021
“... benefits of green covers for grape quality, microbial diversity and soil health. In this work, the...”
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Article
10
Published 2023
“... to influence the properties of the finished toilet paper. For configurations 1 and 2, after the embossing...”
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12
Published 2018
“..., retaining the quality properties, led to the development of new processing technologies. One of those...”
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Master thesis
13
Published 2023
“..., inactivating fungi, and maintaining the quality of stored grains. The ozonation of grains in a closed system...”
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Doctoral thesis
16
Published 2015
“... was a decrease in density after the pre-cleaning process, which was probably due to the removal...”
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Article
19
Published 2018
“... jeopardizing their nutritional properties. In this context, this work aimed to evaluate the effects of high...”
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Master thesis
20
Published 2021
“... (mainly in rocket and spinach), while after drying, there was a significant decrease. A positive effect...”
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Article
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