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Showing 1 - 20 results of 713 for search '(( decrease the decrease quality processos ) OR ( decrease to decrease decrease after ))~', query time: 1.11s Refine Results
3
Published 2020
“... that of G10 (18.80 ± 3.01%). In the HOST, a decrease in viability was only observed after thawing...”
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5
Published 2018
“..., retaining the quality properties, led to the development of new processing technologies. One of those...”
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Master thesis
7
Published 2012
“... characteristics of pork subjected to post‑mortem pH decrease in pig muscle. The pH of carcasses was measured...”
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Article
8
Published 2017
“..., a decrease in motility was observed after 108 and 168 h of storage (P < 0.05) in the group whose extender...”
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12
Published 2019
“...The frying process is the most used technique in potato processing before consumption. Some of the...”
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Master thesis
15
Published 2006
Subjects: “...quality of water...”
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