Mostrando 1 - 20 resultados de 4.266 para a busca '(( decrease the decrease quality processing ) OR ( decrease via decrease decrease after ))*', tempo de busca: 1,18s Refinar Resultados
1
...Since the occurrence of swine salmonellosis has increased over time and control strategies other...
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Artigo
2
Publicado em 2017
... sensitized, submitted to exercise and exposed to OVA (OVA+Exercise, n=10). 24 h after the OVA/saline exposure...
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Artigo
3
Publicado em 2024
... complications. The SAMU 192 and SUS reforms aimed to improve emergency care for burn accidents in Brazilian...
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Artigo
4
5
Publicado em 2017
... immunomodulatory activity. The purpose of the present study was to analyse cytokine profiles after application...
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Artigo
6
Publicado em 2015
... measures: For the comparison between groups, the swelling was measured via volumetry, perimetry, relative...
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Artigo
7
Publicado em 2024
... (15 mg/Kg by gavage). BP, arterial stiffness, and plasma and tissue nitrite concentrations were assessed after the...
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Artigo
8
Publicado em 2024
... (15 mg/Kg by gavage). BP, arterial stiffness, and plasma and tissue nitrite concentrations were assessed after the...
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Artigo
9
... also administered 2 and 24 h after induction. Rats from the non-colitis and non- treated colitis groups...
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Artigo
10
Publicado em 2009
Assuntos: ...Decrease of environmental impact...
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Dissertação
13
Publicado em 2000
...Aiming to identify parameters of popcorn quality decreases, the effects of harvest and shelling...
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Artigo
14
Publicado em 2023
...BackgroundHeart failure (HF) often disrupts the protein quality control (PQC) system leading...
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Artigo
17
Publicado em 2019
... of L. innocua, while for A. acidoterrestris, 20 min were required to decrease 4.7 ± 0.1 log10 cycles. At the end...
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Artigo
19
Publicado em 2010
... decrease vitamin C (vit C) content in vegetables. This paper presents the results of three field trials...
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