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Showing 1 - 20 results of 9,281 for search '(( decrease the decrease quality process ) OR ( decrease food decrease on decrease ))*', query time: 1.26s Refine Results
1
Published 2019
Subjects: “...Contaminated food...”
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Article
2
Published 2015
“...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...”
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4
Published 2020
“...Introduction: the resistant starch (RS) is a non-viscous and fermentable soluble fiber which...”
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Article
5
Published 2020
“...Introduction: the resistant starch (RS) is a non-viscous and fermentable soluble fiber which...”
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Article
6
Published 2019
“... in the economic development process, as they have a direct impact on the social transformations within...”
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Article
7
Published 2019
“... (IAA) in hemodialysis (HD) individuals may be associated with the gut flora and recognized...”
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Article
8
Published 2019
“... (IAA) in hemodialysis (HD) individuals may be associated with the gut flora and recognized markers...”
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Article
9
Published 2015
“... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...”
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10
Published 2017
“... variables food consumption, fruits, fresh fruit juices, raw and cooked vegetables and the appropriate level...”
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12
Published 2018
“... fed the standard diet for the 10 days. Food intake, zoometric measurements, plasma CCK, plasma leptin...”
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14
Published 2011
“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
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Article
15
Published 2009
“...The appearance of skeletal deformities is a major problem associated to intensive, large-scale...”
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16
Published 2021
“...Food industries must adapt their formulations to consumer needs, for a healthy diet. Extruded...”
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17
Published 2022
“... structure, most probably as a result of decreases in the diversity and quality of litter inputs to streams...”
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18
Published 2020
“...Here we present a proof of concept evaluation of the impacts of riverbed-mining on river-wetland...”
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