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decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease quality » increase quality (Expand search), disease quality (Expand search), database quality (Expand search)
protein decrease » protein increase (Expand search), protein secretases (Expand search), protein increases (Expand search)
python protein » prion protein (Expand search), cation protein (Expand search), prison protein (Expand search)
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decrease the » decreases the (Expand search), decrease in (Expand search), decrease of (Expand search)
the decrease » to decrease (Expand search), and decrease (Expand search)
quality pre » quality prey (Expand search), quality press (Expand search), quality port (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease quality » increase quality (Expand search), disease quality (Expand search), database quality (Expand search)
protein decrease » protein increase (Expand search), protein secretases (Expand search), protein increases (Expand search)
python protein » prion protein (Expand search), cation protein (Expand search), prison protein (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease the » decreases the (Expand search), decrease in (Expand search), decrease of (Expand search)
the decrease » to decrease (Expand search), and decrease (Expand search)
quality pre » quality prey (Expand search), quality press (Expand search), quality port (Expand search)
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“...This study aimed to evaluate the effect of scriptaid during pre-maturation (PIVM) and/or maturation...”
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Article
2
“...Aiming to identify parameters of popcorn quality decreases, the effects of harvest and shelling...”
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Article
3
“...ABSTRACT Early harvest may decrease seed exposure in the field after physiological maturation. The...”
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4
“...Early harvest may decrease seed exposure in the field after physiological maturation. The objective...”
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Article
5
“... moisture levels of wheat and soybean mixture on cooking quality of pre-cooked pastas by extrusion-cooking...”
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6
“... moisture levels of wheat and soybean mixture on cooking quality of pre-cooked pastas by extrusion-cooking...”
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7
“... of serrated class lesions or any pre-malignant lesion and increases the withdrawal time. After these trials...”
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8
“..., sleep will decrease in its quality. The literature highlights numerous factors that negatively influence...”
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9
“...The requirements of production engineering for a precision hole are to ensure the required quality...”
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10
“..., retaining the quality properties, led to the development of new processing technologies. One of those...”
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Master thesis
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“... to reduce the drying impact on products quality. The objective of this work was to evaluate the use...”
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17
“... and pre-drying periods on yard in the quality of parchment coffee (Coffea arabica L.). Coffee beans...”
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Article
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Subjects:
“...Quality Of Early Childhood Education...”
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Doctoral thesis
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